Clean Water Collaborations!

Clean Water Collaborations!

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The West Virginia Land Trust is teaming up with local breweries to raise awareness about the important role clean water has in brewing delicious West Virginia beer. Protecting land bordering water helps keep West Virginia’s rivers clean and pristine for drinking water, businesses, recreation, and for brewing the finest of craft beers.
Protect land. Protect water. Protect beer.

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Clean Water Collaboration #3: Bridge Brew Works

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Beer description: This mahogany hued wheat beer, of the Weizenbock style, has the aroma of spicy clove, banana, and dark stone fruit. It has a complex malt barley and wheat flavor with hints of chocolate, fruit, and spice. (8% ABV / 16 IBU)
Look for this Clean Water Collaboration on a tap near you!
123 Pleasant Street (Morgantown)
Apothecary (Morgantown)
Backyard Pizza & Raw Bar (Huntington)
Beertopia (Morgantown)
B&D GastroPub (Charleston)
Black Bear Evansdale (Morgantown)
Black Bear Downtown (Morgantown)
Canaan Valley Resort (Davis)
Gino’s Pizzeria & Pub (Kenova)
Hellbender Burritos (Davis)
Hill and Hollow (Morgantown)
Joe N’ Throw Co-Op (Fairmont)
Marshall Hall O Fame Cafe (Huntington)
Mountain Pie Company (Hurricane)
Purple Fiddle (Thomas)
Pies N Pints (Charleston)
Pies N Pints (Fayetteville)
The Peddler (Huntington)
(Be sure and check back for updates because we are adding more taps to the list!)
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Clean Water Collaboration #2: Bridge Brew Works

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Beer description: Brewed with clean water from the New River and French Saison yeast, Seldom Seen is named for a whitewater rapid on the New River. Our small summer batch is spicy and juicy with a mild malt flavor, and peppery from the saison yeast with a hint of lemon. (6.7% abv)
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Collaboration #1: Charleston Brewing Company.

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Beer description: Brewed with clean water from the Elk River, our West Coast-style IPA shows aromas and flavors of pine, citrus, and ripe tropical fruit. (7.7% abv; OG-1.065; IBU-65)

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(Please allow up to two weeks for delivery.)

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